Tampere is known as the “Manchester of Finland” because of its centuries-old industrial heritage. With its city centre rapids and old, red brick buildings, nowadays Tampere is also known for its thriving foodie scene. From gastropubs to brunches, here are the best restaurants in Tampere!
Tampere flavours under one roof
![Market Hall in Tampere, Finland.](https://img.theculturetrip.com/768x512/smart/wp-content/uploads/2018/04/kauppahalli-laura-vanzo-39.jpg)
To get a grasp of Tampere’s foodie scene, pop into the market hall, Tampereen Kauppahalli. Located in the city centre, Kauppahalli hosts both cafés and restaurants. The most acclaimed one is restaurant 4 Vuodenaikaa (Four Seasons) with Finnish and French cuisines. Other options include Sushibar Umami’s Japanese food and the traditional café Linkosuo. Over a hundred years old, market hall is also food for the aesthetic soul in its light blue paint and cast ironwork.
For carnivoers
![Huber steak restaurant in Tampere](https://img.theculturetrip.com/768x512/smart/wp-content/uploads/2018/04/huber-laura-vanzo-2.jpg)
Restaurant Huber is a heaven for carnivores – and their vegetarian friends! Huber is essentially a relaxed steak restaurant, with uncomplicated dishes using the finest ingredients. Apart from meat, the menu includes tasty dishes for vegetarians too. Located in the city centre, Huber is a chilled out choice for a meaty dinner washed down with good drinks. P.S. Huber’s sister restaurant Bertha offers meaty feasts on a set menu basis. More Info
Fine dining with a Finnish flair
![Ravintola C in Tampere.](https://img.theculturetrip.com/768x512/smart/wp-content/uploads/2018/04/ravintola-c-laura-vanzo.jpg)
Ravintola C is for anyone in search of a posh Finnish flair. Located opposite Tampere Railway Station, Ravintola C’s emphasis is on locally produced food and ethical, biodynamic wines. The set menu costs €68 and includes typical Finnish ingredients such as pike, cranberries, and sea-buckthorn – a real treat for any foodie!
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